Prediction of Protein Structure and the Principles of Protein Conformation

Fasman, Gerald D.

ISBN 10: 0306431319 ISBN 13: 9780306431319
Verlag: Springer, 1989
Gebraucht Hardcover

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The prediction of the conformation of proteins has developed from an intellectual exercise into a serious practical endeavor that has great promise to yield new stable enzymes, products of pharmacological significance, and catalysts of great potential. With the application of predic­ tion gaining momentum in various fields, such as enzymology and immunology, it was deemed time that a volume be published to make available a thorough evaluation of present methods, for researchers in this field to expound fully the virtues of various algorithms, to open the field to a wider audience, and to offer the scientific public an opportunity to examine carefully its successes and failures. In this manner the practitioners of the art could better evaluate the tools and the output so that their expectations and applications could be more realistic. The editor has assembled chapters by many of the main contributors to this area and simultaneously placed their programs at three national resources so that they are readily available to those who wish to apply them to their personal interests. These algorithms, written by their originators, when utilized on pes or larger computers, can instantaneously take a primary amino acid sequence and produce a two-or three-dimensional artistic image that gives satisfaction to one's esthetic sensibilities and food for thought concerning the structure and function of proteins. It is in this spirit that this volume was envisaged.

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Titel: Prediction of Protein Structure and the ...
Verlag: Springer
Erscheinungsdatum: 1989
Einband: Hardcover
Zustand: Good
Zustand des Schutzumschlags: No Jacket

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Fasman, G.D. (ed)
Verlag: Plenum Press, 1990
ISBN 10: 0306431319 ISBN 13: 9780306431319
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Zustand: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1700grams, ISBN:0306431319. Artikel-Nr. 8668769

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Fasman, G D:
Verlag: New York: Plenum, 1989
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Hardcover. Zustand: Very Good. xiii 798p large format hardback with laminated boards, nice clean copy, errata inserted, ownership name of Aaron Klug, Nobel Prize for Chemistry, excellent copy Language: English. Artikel-Nr. 156962

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Gebunden. Zustand: New. The prediction of the conformation of proteins has developed from an intellectual exercise into a serious practical endeavor that has great promise to yield new stable enzymes, products of pharmacological significance, and catalysts of great potential. With. Artikel-Nr. 458416054

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G D Fasman
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Buch. Zustand: Neu. Neuware - The prediction of the conformation of proteins has developed from an intellectual exercise into a serious practical endeavor that has great promise to yield new stable enzymes, products of pharmacological significance, and catalysts of great potential. With the application of predic tion gaining momentum in various fields, such as enzymology and immunology, it was deemed time that a volume be published to make available a thorough evaluation of present methods, for researchers in this field to expound fully the virtues of various algorithms, to open the field to a wider audience, and to offer the scientific public an opportunity to examine carefully its successes and failures. In this manner the practitioners of the art could better evaluate the tools and the output so that their expectations and applications could be more realistic. The editor has assembled chapters by many of the main contributors to this area and simultaneously placed their programs at three national resources so that they are readily available to those who wish to apply them to their personal interests. These algorithms, written by their originators, when utilized on pes or larger computers, can instantaneously take a primary amino acid sequence and produce a two-or three-dimensional artistic image that gives satisfaction to one's esthetic sensibilities and food for thought concerning the structure and function of proteins. It is in this spirit that this volume was envisaged. Artikel-Nr. 9780306431319

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