The Origins of Feasts, Fasts, and Seasons in Early Christianity (Alcuin Club Collections, 86)

Bradshaw, Paul F.; Johnson ObISB, Maxwell E.

ISBN 10: 0814662447 ISBN 13: 9780814662441
Verlag: Liturgical Press (edition Illustrated), 2011
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The liturgical year is a relatively modern invention. The term itself only came into use in the late sixteenth century. In antiquity, Christians did not view the various festivals and fasts that they experienced as a unified whole. Instead, the different seasons formed a number of completely unrelated cycles and tended to overlap and conflict with one another. In early Christianity, the fundamental cycle was that of the seven-day week. Taken over from Judaism by the first Christians, this was centered on Sunday rather than the sabbath. As the early Church established its identity, the days of the week set aside for fasting came to be different from those customary among the Jews. There also existed an annual cycle related to Easter. 

Drawing upon the latest research, the authors track the development of the Church's feasts, fasts, and seasons, including the sabbath and Sunday, Holy Week and Easter, Christmas and Epiphany, and the feasts of the Virgin Mary, the martyrs, and other saints. 

Über die Autorinnen und Autoren:

Paul F. Bradshaw is emeritus professor of liturgy at the University of Notre Dame and an Anglican/Episcopal priest. The author or editor of over thirty books and of more than 120 articles and essays, he is also a past president both of the North American Academy of Liturgy and of the international Societas Liturgica. From 1987 to 2005 he was editor-in-chief of the scholarly journal Studia Liturgica.



Maxwell E. Johnson is emeritus professor of liturgy at the University of Notre Dame and a retired presbyter in the Evangelical Lutheran Church in America. His numerous publications are on the origins and development of early Christian liturgy, contemporary rites, and current ecumenical and theological questions in both East and West. He is the author and/or editor of more than twenty books and over one hundred essays and articles. He is also a former president of the North American Academy of Liturgy, a member of the Society of Oriental Liturgy, a member of Societas Liturgica, and a member of the scientific advisory board for the journal Ecclesia Orans.

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Titel: The Origins of Feasts, Fasts, and Seasons in...
Verlag: Liturgical Press (edition Illustrated)
Erscheinungsdatum: 2011
Einband: Paperback
Zustand: Very Good
Auflage: Illustrated.

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Bradshaw, Paul F.; Johnson ObISB, Maxwell E.
ISBN 10: 0814662447 ISBN 13: 9780814662441
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Bradshaw, Paul F., Johnson, Maxwell E.
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Bradshaw, Paul F.|Johnson, Maxwell E.
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Taschenbuch. Zustand: Neu. Neuware - The liturgical year is a relatively modern invention. The term itself only came into use in the late sixteenth century. In antiquity, Christians did not view the various festivals and fasts that they experienced as a unified whole. Instead, the different seasons formed a number of completely unrelated cycles and tended to overlap and conflict with one another. In early Christianity, the fundamental cycle was that of the seven-day week. Taken over from Judaism by the first Christians, this was centered on Sunday rather than the sabbath. As the early Church established its identity, the days of the week set aside for fasting came to be different from those customary among the Jews. There also existed an annual cycle related to Easter. Drawing upon the latest research, the authors track the development of the Church's feasts, fasts, and seasons, including the sabbath and Sunday, Holy Week and Easter, Christmas and Epiphany, and the feasts of the Virgin Mary, the martyrs, and other saints. Artikel-Nr. 9780814662441

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