Nutritional Influences on Bone Health. 8th International Symposium.. Dieser Artikel ist nicht verfügbar.
Sprache: Englisch
Verlag: London, Springer., 2013
- Hardcover
- Gebraucht

Anbieter: Universitätsbuchhandlung Herta Hold GmbH, Berlin, DeutschlandUniversitätsbuchhandlung Herta Hold GmbH
Verkäufer:in bei ZVAB seit 9. April 2003
Zustand: Gebraucht
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Artikelbeschreibung des Verkäufers
XVIII, 387 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Stamped. Sprache: Englisch.
Bestandsnummer des Verkäufers 2052BB
- Titel
- Nutritional Influences on Bone Health. 8th International Symposium.
- Autor
- Burckhardt, Peter et al. (Eds.)
- Verlag
- London, Springer.
- Erscheinungsjahr
- 2013
- Einband
- Hardcover
- Sprache
- Englisch
- ISBN-10
- 1447127684
- ISBN-13
- 9781447127680
- Verkäuferkataloge
- Medizin
Nutritional Influences on Bone Health presents a collection of papers from the 8th International Symposium on Nutritional Aspects of Osteoporosis, the primary forum for and only regular meeting exclusively devoted to the topic of nutritional influences on bone health. The outcome is a fusion of the most current and up-to-date research in this area. Key themes include the permeation of the Western diet across the globe, calcium, vitamin D and acid-base balance.
Written by authorities on the impact of nutrition on bone health, Nutritional Influences on Bone Health brings the reader the emerging trends, new messages and the latest scientific data in the field, to inform future research and clinical practice. This comprehensive, well researched volume is an essential reference for professionals in the field of bone health and nutrition.
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Von der hinteren Coverseite
Nutritional Influences on Bone Health presents a collection of papers from the 8th International Symposium on Nutritional Aspects of Osteoporosis, the primary forum for and only regular meeting exclusively devoted to the topic of nutritional influences on bone health. The outcome is a fusion of the most current and up-to-date research in this area. Key themes include the permeation of the Western diet across the globe, calcium, vitamin D and acid-base balance.
Written by authorities on the impact of nutrition on bone health, Nutritional Influences on Bone Health brings the reader the emerging trends, new messages and the latest scientific data in the field, to inform future research and clinical practice. This comprehensive, well researched volume is an essential reference for professionals in the field of bone health and nutrition.
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