Nutrient Management In Erucic Acid Free Brassica Genotypes Production: Mineral Nutrient Management Strategies For Improved Productivity. Dieser Artikel ist nicht verfügbar.
Siddiqui, Manzer Hussain; Mohammad, Firoz; Al-Whaibi, Mohamed Hamad; Siddiqui, Manzer Hussain; Mohammad, Firoz; Al-Whaibi, Mohamed Hamad
Sprache: Englisch
Verlag: Lap Lambert Academic Publishing, 2012
- Softcover
- Neu
Anbieter: Revaluation Books, Exeter, Vereinigtes KönigreichRevaluation Books
Verkäufer/-in mit 5 Sternen
Verkäufer:in bei ZVAB seit 6. Januar 2003
Nicht verfügbar
Softcover
Zustand: Neu
EUR 120,46
Artikelbeschreibung des Verkäufers
132 pages. 8.66x5.91x0.30 inches. In Stock.
Bestandsnummer des Verkäufers __3848401975
- Titel
- Nutrient Management In Erucic Acid Free Brassica Genotypes Production: Mineral Nutrient Management Strategies For Improved Productivity
- Autor
- Siddiqui, Manzer Hussain; Mohammad, Firoz; Al-Whaibi, Mohamed Hamad; Siddiqui, Manzer Hussain; Mohammad, Firoz; Al-Whaibi, Mohamed Hamad
- Verlag
- Lap Lambert Academic Publishing
- Erscheinungsjahr
- 2012
- Zustand
- Brand New
- Einband
- Paperback
- Sprache
- Englisch
- ISBN-10
- 3848401975
- ISBN-13
- 9783848401970
- Artikelgewicht
- 0,25 Kilogramm
Plant nutrient is certainly a boon for plant growth and development. Among the nutrients, nitrogen, phosphorus, sulphur and potassium are key nutrients and improve crop productivity by enhancing growth and physiological function of plant. However, it is necessary not to further improve the productivity of rapeseed-mustard and to maintain the crop quality and soil fertility lost due to excess fertilization. The present monograph deals with the origin distribution and different uses of rapeseed-mustard. The book covers the history, sources and different methods of applications of plant nutrients. Main emphasis has been given on nutrient management strategies for the improved productivity of erucic acid free genotypes. The book, comprising 119 pages will undoubtedly provide a valuable information for graduate students as well as researchers working in the field of plant nutrition.
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