Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table. Dieser Artikel ist nicht verfügbar.
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Sprache: Englisch
Verlag: Clarkson Potter, 2005
- Hardcover
- Gebraucht

Anbieter: ThriftBooks-Phoenix, Phoenix, AZ, USAThriftBooks-Phoenix
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Hardcover
Zustand: Gebraucht - Ausreichend
EUR 6,31
Artikelbeschreibung des Verkäufers
Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Bestandsnummer des Verkäufers G0609609122I5N00
- Titel
- Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight Table
- Autor
- Moosewood Collective
- Verlag
- Clarkson Potter
- Erscheinungsjahr
- 2005
- Zustand
- Fair
- Schutzumschlag
- No Jacket
- Einband
- Hardcover
- Sprache
- Englisch
- ISBN-10
- 0609609122
- ISBN-13
- 9780609609125
- Artikelgewicht
- 2,47 Pfund
Eating the Moosewood Restaurant way every day has never been easier.
Whole grains. Fresh fruits and vegetables. Lean, nutrient-rich fish. We all know the virtues of a well-balanced dietof choosing foods that nourish our bodies and respect the environmentbut as the world around us gets busier and more complicated, we also know how difficult it can be to prepare a wholesome, satisfying supper. With an emphasis on healthful natural foods, Moosewood Restaurant has operated successfully for more than thirty years and has been acclaimed as a driving force in the world of creative vegetarian cuisine. Now the Moosewood Collective goes back to basics with Moosewood Restaurant Simple Suppers to deliver fresh, imaginative, and quickly prepared dishes for the weeknight table that are also delicious and reliable.
Shortcut Chili. Creamy Lemon Pasta. Warm French Lentil Salad. Pine NutCrusted Fish. Mocha Sorbet. From soups and pastas made with just a few pantry essentials to crisp salads, stir-fries, sandwiches, and desserts, these easy-to-prepare recipes are brilliant as is. However, the folks at Moosewood realize that flexibility is the cornerstone of weeknight cooking, so youll find clever ingredient substitutions, alternative cooking methods, and serving suggestions alongside the recipes inSimple Suppersit all depends on whats in the fridge and what sounds appetizing at the moment. Make extra Fresh Tomato and Mozzarella Salad on Monday and toss leftovers with hot pasta for Tuesdays supper. No onions for Black Beans with Pickled Red Onions? Try the beans over rice with Quick Avocado and Corn Salsa instead. The 175-plus recipes inMoosewood Restaurant Simple Suppers are as flexible as they are flavorfulthe perfect go-to for a quick, healthy meal any day of the week, any time of year.
We crave simple food.
We want cooking at home to be a small pleasurerelaxed enough that we can enjoy the process as well as the results. When we mentioned to friends that we were thinking of doing a book of recipes for simple suppers, inevitably they exclaimed, Thats the one I need or Write that book for me. The idea of simple suppers strikes a chord within us all. We hope this cookbook will help make suppertime a welcome, peaceful time of your day.from the Introduction
Whole grains. Fresh fruits and vegetables. Lean, nutrient-rich fish. We all know the virtues of a well-balanced dietof choosing foods that nourish our bodies and respect the environmentbut as the world around us gets busier and more complicated, we also know how difficult it can be to prepare a wholesome, satisfying supper. With an emphasis on healthful natural foods, Moosewood Restaurant has operated successfully for more than thirty years and has been acclaimed as a driving force in the world of creative vegetarian cuisine. Now the Moosewood Collective goes back to basics with Moosewood Restaurant Simple Suppers to deliver fresh, imaginative, and quickly prepared dishes for the weeknight table that are also delicious and reliable.
Shortcut Chili. Creamy Lemon Pasta. Warm French Lentil Salad. Pine NutCrusted Fish. Mocha Sorbet. From soups and pastas made with just a few pantry essentials to crisp salads, stir-fries, sandwiches, and desserts, these easy-to-prepare recipes are brilliant as is. However, the folks at Moosewood realize that flexibility is the cornerstone of weeknight cooking, so youll find clever ingredient substitutions, alternative cooking methods, and serving suggestions alongside the recipes inSimple Suppersit all depends on whats in the fridge and what sounds appetizing at the moment. Make extra Fresh Tomato and Mozzarella Salad on Monday and toss leftovers with hot pasta for Tuesdays supper. No onions for Black Beans with Pickled Red Onions? Try the beans over rice with Quick Avocado and Corn Salsa instead. The 175-plus recipes inMoosewood Restaurant Simple Suppers are as flexible as they are flavorfulthe perfect go-to for a quick, healthy meal any day of the week, any time of year.
We crave simple food.
We want cooking at home to be a small pleasurerelaxed enough that we can enjoy the process as well as the results. When we mentioned to friends that we were thinking of doing a book of recipes for simple suppers, inevitably they exclaimed, Thats the one I need or Write that book for me. The idea of simple suppers strikes a chord within us all. We hope this cookbook will help make suppertime a welcome, peaceful time of your day.from the Introduction
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Über die Autorin bzw. den Autor
Recipients of three James Beard Awards and numerous nominations, the Moosewood Collective has now branched out into prepared foods, which are available in natural food stores and supermarkets nationwide.Moosewood Restaurant Simple Suppers is their eleventh cookbook.
Moosewood, Inc., and the authors who contributed to this book have donated one percent of their earnings fromSimple Suppers to the Robin Whittlesey Social Justice Fund, which provides emergency support to individuals and children in the Ithaca community who are undergoing hardship or who have special unmet needs.
Moosewood, Inc., and the authors who contributed to this book have donated one percent of their earnings fromSimple Suppers to the Robin Whittlesey Social Justice Fund, which provides emergency support to individuals and children in the Ithaca community who are undergoing hardship or who have special unmet needs.
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