Modern Asian Kitchen: Essential and Easy Recipes for Ramen, Dumplings, Dim Sum, Stir-Fries, Rice Bowls, Pho, Bibimbaps, and More

Kat Lieu

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Sprache: Englisch

Verlag: Quarto Publishing Group USA Inc, United States, Beverly, 2024

0760384045 / 9780760384046

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Artikelbeschreibung des Verkäufers

The perfect guide for crafting a family-style feast or a simple one-bowl meal at the end of a busy workday. Forbes*As Featured in The New York Times*The New Asian Cooking is bolder and more assertive, less fussy and more casual. With these easy-to-shop-for, quick-to-cook recipes, you can tryand will fall in love withthis trending style right in your own kitchen.Heaped on big plates, Sichuan beef and broccoli and Indian chicken tikka masala are timeless comfort foods, to be sure, but theres a brand-new style of Asian cooking thats giving them a run for their money. Its more about grazing through small plates than sinking into one big one. Its more about pan-Asian fusionsthird culture foods, the cooking of the Asian diasporathanabout each cultures oldest traditions. Its more plant-forward than meat-centered. Its irreverent and fun and incredibly delicious. And its all captured in Modern Asian Kitchen.Kat Lieuthe blogger and online personality who presides over the Subtle Asian Baking corner of the enormously popular Subtle Asian Traits online community, and who is the author of Modern Asian Baking at Homeserves up more than80 inventive recipes for: Vibrantvegetable disheslike Sichuan-style fish-fragranteggplant and umami-packed braised shiitake mushroomsQuick noodle dishesforsuper-easylunchesQuick-fix matcharamen bowls and simple miso soupsDim sum, with tricks and food hacks like rice-paper shrimp dumplingsStreet-food favorites like Taiwanese popcorn chicken in the air fryerCustomizablebibimbap bowlsforbusy-weeknight dinnersSoutheastAsianfavorites likecold-papayasalads, streaming hot phos, and spring rolls with surprising things inside and punchy chile-crisp coatings on the outside The recipes also include: Umami-Packed Spiral Cucumber SaladSumptuous Siu Mai and Easy Dim SumMelty Cheesecake BaoTonys Spicy Cumin SkewersCrispy Crackling Roast PorkClay Pot Taiwanese Three-Cup ChickenMapo Tofu and VeggiesPandan Tres Leches with a Kaya DrizzleWhether you are cooking a family-style feast of a dozen exciting dishes for thesharing table, or you just want a simple and hearty one-bowl meal at the end of a busy workday (or a quick meal when you work from home), you will finda lifetime of tasty ideasin the pages ofModernAsianKitchen. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.…

Bestandsnummer des Verkäufers GOR013882432

Titel
Modern Asian Kitchen: Essential and Easy Recipes for Ramen, Dumplings, Dim Sum, Stir-Fries, Rice Bowls, Pho, Bibimbaps, and More
Autor
Kat Lieu
Verlag
Quarto Publishing Group USA Inc, United States, Beverly
Erscheinungsjahr
2024
Zustand
Very Good
Einband
Paperback
Sprache
Englisch
ISBN-10
0760384045
ISBN-13
9780760384046
Artikelgewicht
798 Gramm
Abmessungen
191.0 x 235.0

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COOKERY, RECYCLE, CHARITY, USED BOOKS, MODERN, HISTORY, CHILDRENS, FICTION, CHEAP BOOKS, NON -FICTION

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