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Microwave Cooking Properly Explained with Recipes (Paperfronts)

Yates, Annette

ISBN 10: 0716006480 / ISBN 13: 9780716006480
Verlag: Elliot Right Way Books, 1979
Gebraucht Zustand: Good Softcover
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Versand: EUR 5,45 Von Vereinigtes Königreich nach USA Versandziele, Kosten & Dauer
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AbeBooks Verkäufer seit 6. April 2009

Beschreibung

1979. 128 pages. Good condition paperback; as expected for age. Cards, pages, and binding are presentable with no major defects. Minor issues may exist such as shelf wear, inscriptions, light foxing and tanning. Buchnummer des Verkäufers 1445340911CMK

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Bibliografische Details

Titel: Microwave Cooking Properly Explained with ...

Verlag: Elliot Right Way Books

Erscheinungsdatum: 1979

Einband: Soft cover

Zustand: Good

Über diesen Titel

Inhaltsangabe:

This cookery book features over 120 recipes for everything from lamb korma to salmon with a creamy chive sauce and from ratatouille to chocolate truffles, all using your microwave to save both time and money.

About the Author:

Annette Yates is the author of numerous Right Way bestsellers, including Microwave Cooking Times at a Glance, Microwave Recipes for One, Fresh Bread in the Morning from Your Bread Machine, Steaming - with Recipes, Slow Cooking: Best New Recipes, The Blender Book, Super Soups & Sauces and Ice Cream Made Easy.

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