Mennonite Girls Can Cook: Cele. Dieser Artikel ist nicht verfügbar.Mennonite Girls Can Cook: Cele

<p>Life is a gift from God, so why not celebrate?</p><p>The bestselling authors of <i>Mennonite Girls Can Cook</i> return with a second course in their new <i>Celebrations</i> cookbook. From mouthwatering mini-muffins and succulent souffl&#233; to campers&rsquo; stew and lattice-topped grilled apples, the Mennonite Girls share recipes to honor all of life. Join the girls for brunch celebrating a child&rsquo;s birth, campfire cooking with family, and even the more somber celebrations of a life well-lived. Filled from cover to cover with devotional reflections, personal stories, and beautiful photos, this book contains much more than recipes&mdash;it will soon become your kitchen companion for life&rsquo;s celebrations.</p><p>Like their first book, <i>Mennonite Girls Can Cook: Celebrations</i> includes many gluten free adaptations!</p><p>Mennonite Girls Can Cook is a blog about recipes, hospitality, relationships, encouragement and helping the hungry. The first cookbook, <i>Mennonite Girls Can Cook</i>has been a smashing success and has sold over 30,000 copies so far, with all author royalties going to feed hungry children. </p><p>&ldquo;No matter which way you look at it, wonderful things happen when people are given the opportunity to gather around the table&mdash;a chance to nurture and build relationships, fellowship and encourage one another and create a place of refuge for those who have had a stressful day.&rdquo;&mdash;Charlotte Penner, Mennonite Girls Can Cook</p>

Lovella Schellenberg enjoys farm life with her husband and family on the western coast of British Columbia. When she posted a family recipe for Paska, a Russian Mennonite Easter bread, on her blog in 2007, she didn't know it was the beginning of a cooking sensation that has come to be known as Mennonite Girls Can Cook. Sharing recipes and stories of hospitality, food, and faith, Schellenberg and the nine other Mennonite Girls Can Cook bloggers are the authors of two bestselling cookbooks and the subject of a play in theaters in the United States. They have appeared on numerous Canadian television segments, and donate all their author royalties to nourish children around the world.