Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Grubby book may have mild dirt or some staining, mostly on the edges of pages.

Bestandsnummer des Verk�ufers CHL10476016

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Bibliografische Details

Titel: Mastering the Art of French Cooking: v.2: Vol 2 (Cookery Library)
Verlag: Penguin Books Ltd
Erscheinungsjahr: 1987
Sprache: Englisch
ISBN-10: 0140467874
ISBN-13: 9780140467871
Einband: Paperback
Illustrator: Sidonie Coryn
Zustand: Used; Good

�ber diesen Titel

Inhaltsangabe

This is a cookery book of French cooking.

Rese�a del editor

This is a cookery book of French cooking.

��ber diesen Titel� kann sich auf eine andere Ausgabe dieses Titels beziehen.

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