Verkäufer
ThriftBooks-Phoenix, Phoenix, AZ, USA
Verkäuferbewertung 5 von 5 Sternen
AbeBooks-Verkäufer seit 14. Mai 2010
Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0394496388I5N01
Analyses of and explicit instruction in the fundamental techniques of Chinese cooking are followed by more than three hundred recipes for simple and exotic, traditional and original main and side dishes
Titel: The Key to Chinese Cooking
Verlag: Knopf
Erscheinungsdatum: 1977
Einband: Hardcover
Illustrator: Carolyn Moy
Zustand: Fair
Zustand des Schutzumschlags: No Jacket
Anbieter: ThriftBooks-Dallas, Dallas, TX, USA
Hardcover. Zustand: Fair. No Jacket. Carolyn Moy (illustrator). Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G0394496388I5N00
Anzahl: 1 verfügbar
Anbieter: Wonder Book, Frederick, MD, USA
Zustand: Fair. Carolyn Moy (illustrator). Acceptable condition. No Dust Jacket A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books. Artikel-Nr. V22OS-00151
Anzahl: 1 verfügbar
Anbieter: ALEXANDER POPE, Kent, CT, USA
Hardcover. Zustand: Very Good. Zustand des Schutzumschlags: Fair. Carolyn Moy (illustrator). 1st Edition. Stated First Edition, Second Printing; October 1978. Considered the "GO-TO" standard for English Language Chinese Cookbooks with over 300 recipes! 532 pages. Dust jacket shows wear and tear. Artikel-Nr. 42734
Anzahl: 1 verfügbar