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AbeBooks-Verkäufer seit 14. Mai 2010
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G140005348XI3N00
A fifth cookbook by the River Café chefs features easy-to-prepare Italian dishes including Tuna Carpaccio with Capers and Arugula and Roast Quail with Salt and Sage, in a volume complemented by ingredients lists, pantry recommendations, and meal-planning suggestions. 25,000 first printing.
Über die Autorin bzw. den Autor: ROSE GRAY and RUTH ROGERS founded the phenomenally successful River Café restaurant in London in 1987. Their previous books include The River Café Cookbook, River Café Cookbook Two, The Italian Kitchen, and River Café Cookbook Green.
Titel: Italian Easy: Recipes from the London River ...
Verlag: Clarkson Potter
Erscheinungsdatum: 2004
Einband: Hardcover
Zustand: Good
Zustand des Schutzumschlags: No Jacket