Le Gavroche Cookbook. Dieser Artikel ist nicht verfügbar.
Sprache: Englisch
Verlag: - -, 2001
- Hardcover
- Gebraucht
Anbieter: Bahamut Media, Reading, Vereinigtes KönigreichBahamut Media
AbeBooks-Verkäufer/-in seit 15. August 2012
Zustand: Gebraucht - Gut
EUR 4,84
Artikelbeschreibung vom Verkäufer
This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Bestandsnummer des Verkäufers 6545-9780304355730
- Titel
- Le Gavroche Cookbook
- Autor
- -
- Verlag
- - -
- Veröffentlichungsjahr
- 2001
- Zustand
- Very Good
- Einband
- Hardcover
- Sprache
- Englisch
- ISBN-10
- 0304355739
- ISBN-13
- 9780304355730
Classic French recipes from the leading London restaurant Le Gavroche, created and run by the Roux family for thirty years.
The Roux family name is synonymous with quality French cooking; Michel Roux Jr selects 200 of the most popular classic recipes from the kitchen of Le Gavroche.
Albert and Michel Roux have between them published many successful cookbooks; this is the first cookbook by Michel Roux Jr, who has worked with many of France's top chefs and as a personal chef to the President of France before taking over at Le Gavroche. The book shows how to create the atmosphere and cuisine of Le Gavroche at home, with advice on dining French style and on how to select what to drink, from aperitif to sweet wine.
„Inhaltsangabe“ gehört möglicherweise zu einer anderen Auflage dieses Titels.
Über die Autorin bzw. den Autor
Michel Roux Jr is one of London's most respected chefs. Le Gavroche, which he has run since 1991, continues to receive recommendations for excellence in every food guide. Michel's early training in France instilled in him a belief in simplicity and quality of raw ingredients which has he put to use in developing the recipes he uses both at Le Gavroche and in his books: Le Gavroche Cookbook, Marathon Chef and Matching Food and Wine.
www.michelroux.co.uk/
„Über diesen Titel“ gehört möglicherweise zu einer anderen Auflage dieses Titels.