Inhaltsangabe
Excerpt from Foreign Crops and Markets, Vol. 25: September 6, 1932
Yields of bread wheat in Morocco exhibited a wide variation in the various regions of the Protectorate but the specific weight of the grain appears to be generally good, Mr. Mallory reports. In Tunisia the durum wheat is said to contain a large proportion of mitadivis (starchy kernels). Reports from the various regions of this country state that after threshing, the grain was found to have suffered from drought at the end of the growing period and both the quantity and quality of the durum was affected. In the North yields were reduced below the early forecasts by reason of damage by rust while in the Central and Southern sections excessive heat during the ripening period.had an adverse effect.
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Excerpt from Foreign Crops and Markets, Vol. 25: September 6, 1932
Yields of bread wheat in Morocco exhibited a wide variation in the various regions of the Protectorate but the specific weight of the grain appears to be generally good, Mr. Mallory reports. In Tunisia the durum wheat is said to contain a large proportion of mitadivis (starchy kernels). Reports from the various regions of this country state that after threshing, the grain was found to have suffered from drought at the end of the growing period and both the quantity and quality of the durum was affected. In the North yields were reduced below the early forecasts by reason of damage by rust while in the Central and Southern sections excessive heat during the ripening period.had an adverse effect.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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