Titel: Food analysis: theory and practice.
Über diesen Titel
This text integrates theoretical and practical aspects of state-of-the-art methods of food analysis. The authors emphasize basic principles rather than details of each method, enabling the reader to evaluate its benefits and limitations for specific problems. Food analysis equipment is also explained in the context of analytical protocols. Revised and updated, the third edition of this volume features new or expanded discussions of: sampling and sample preparation, as well as assessing and reporting results; extraction with supercritical fluid techniques and line process monitoring; capillary zone electrophoresis fluid techniques and thermal analysis. Numerous diagrams and flow-charts have been added providing a vital visual dimension to this overview of food analysis. This book is a text for undergraduate and graduate students in food science and technology and a reference and sourcebook on analytical methods and instruments for the professional researcher in the field of food analysis. The third edition has been updated: every chapter has been revised. This book should be of interest to undergraduate and graduate students of food analysis; research and development personnel; and food scientists.
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Condition of the books is VG or better, unless otherwise stated. Returns allowed within 8 days after reception of the book (after prior notification).
Books are subject to prior sale. Orders usually ship within 2-3 business days. Shipping of books outside the EU, or to commercial and institional addresses is at buyers risk. Airmail & insurance rates on request. No discounts possible on orders through Abebooks. The displayed shipping costs are based on books weighing 2.2 LB, or 1 KG. All disputes...
Orders usually ship within 2-3 business days. Shipping of books outside the EU, or to commercial and institional addresses is at buyers risk. Airmail & insurance rates on request. The displayed shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.
akzeptiert von diesem Verkäufer
Vorauskasse PayPal Rechnung Banküberweisung