Five-A-Day Fruit & Vegetable Cookbook: How to Achieve Your Recommended Daily Minimum, with Tempting Recipes Shown in 1300 Step-by-Step Photographs

Maggie Mayhew

ISBN 10: 1844779319 ISBN 13: 9781844779314

Verlag: Lorenz Books, 2016

Sprache: Englisch

Zustand: Gebraucht - Gut Softcover

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Beschreibung

The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Bestandsnummer des Verk�ufers GOR006240757

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Bibliografische Details

Titel

Five-A-Day Fruit & Vegetable Cookbook: How to Achieve Your Recommended Daily Minimum, with Tempting Recipes Shown in 1300 Step-by-Step Photographs

Verlag

Lorenz Books

Erscheinungsjahr

2016

Sprache

Englisch

ISBN-10

1844779319

ISBN-13

9781844779314

Einband

Paperback

Zustand

Very Good

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Inhaltsangabe

The ultimate healthy eating resource with delicious seasonal recipes, all packed with fruits and vegetables.
,

�ber die Autorin bzw. den Autor

Kate Whiteman's Italian grandmother instilled in her a love of all things Italian, especially food. Kate spends many weeks each year at her rustic farmhouse in Tuscany. She has translated, edited and co-written numerous books for such eminent chefs as Michel Roux, Raymond Blanc, Pierre Koffmann and Anton Edelmann. Maggie Mayhew is a full-time freelance food writer and home economist, contributing to several national women's magazines. Christine Ingram left a career in financial and consumer journalism to pursue her keen interest in food and cooking. After several years as a food editor for Woman magazine, Chris became a full-time writer and author, contributing articles to many women's and special interest magazines. Christine has traveled extensively, always on the lookout for exciting and unusual recipes. Her many other titles for Lorenz Books include Bread, The Rice and Risotto Cookbook, Chocolate and Coffee, and the Five-A-Day Fruit and Vegetable Cookbook.

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