Fit for Table
Robinson, Mike; Ridley, Nick
ISBN 10: 0811704572 ISBN 13: 9780811704571
Verlag: Stackpole Books, 2009
Gebraucht
Hardcover
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Beschreibung
Beschreibung:
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G0811704572I4N00
Inhaltsangabe:
You've caught your game--now how do you prepare it for the table? Leading chef Mike Robinson has collaborated with Nick Ridley to prepare a step-by-step guide that is easy to follow. All the common species are included: grouse, pheasant, partridge, salmon, trout, rabbit, and deer, as well as more unusual quarry such as squirrel and boar. Detailed instructions show the correct way to gut, skin, and prepare game for cooking.
Written by a leading chef who specializes in game cooking, this helpful guide is an excellent reference for all field sportsmen, chefs, and anyone who prepares game.
Über die Autorin bzw. den Autor: Mike Robinson is the owner and chef of a highly acclaimed gastro pub and a regular guest on BBC's Saturday Kitchen. He also contributes a monthly cookery article to The Field. Nick Ridley is a professional dog photographer. He has been photographing dogs for more than 25 years and now runs a respected dog photography businesses. He lives in England.
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Bibliografische Details
Titel: Fit for Table
Verlag: Stackpole Books
Erscheinungsdatum: 2009
Einband: Hardcover
Zustand: Very Good
Zustand des Schutzumschlags: No Jacket