FOOD & WINE Best of the Best Cookbook Recipes: The Best Recipes from the 25 Best Cookbooks of the Year
Food & Wine
ISBN 10: 1932624422 ISBN 13: 9781932624427
Verlag: Food & Wine, 2012
Gebraucht
Hardcover
Verkäufer
ThriftBooks-Dallas, Dallas, TX, USA
Verkäuferbewertung 5 von 5 Sternen
AbeBooks-Verkäufer seit 2. Juli 2009
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Beschreibung
Beschreibung:
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G1932624422I3N00
Inhaltsangabe:
Offers over one hundred of the best selections from Food & Wine's designated top twenty-five cookbooks of the year--including recipes by Mario Batali, Bobby Flay, Mourad Lahlou, and Jacques Pâepin.
Über die Autorin bzw. den Autor: FOOD & WINE has always gone way beyond mere eating and drinking. We're on a mission to find the most exciting places, new experiences, emerging trends and sensations beacuse we know our readers are always hungry for more than just a great meal. From travel and entertaining to luxury and design, we bring an energetic and stylish take on living and eating well--covering the many areas of our readers' lives that intersect with their love of food and wine. FOOD & WINE's insider intelligence can be found in every ussie, on foodandwine.com, in our books, on the iPad and at such events as our famous FOOD & WINE Classic in Aspen. No matter what the medium, FOOD & WINE inspires the impassioned and adventurous epicure.
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Bibliografische Details
Titel: FOOD & WINE Best of the Best Cookbook ...
Verlag: Food & Wine
Erscheinungsdatum: 2012
Einband: Hardcover
Zustand: Good
Zustand des Schutzumschlags: No Jacket