Former library book; Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 5.72. Bestandsnummer des Verk�ufers G0471352950I4N11

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Bibliografische Details

Titel: Exploring Wine: The Culinary Institute of ...

Verlag: John Wiley & Sons

Erscheinungsdatum: 2001

Einband: Hardcover

Zustand: Very Good

Zustand des Schutzumschlags: No Jacket

Auflage: 2. Auflage

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Inhaltsangabe:

Book by Kolpan Steven Smith Brian H

Cr�ticas:

..".lively guide..." ("New Yorker," 10 December 2001) ..."lively guide..." ("New Yorker," 10 December 2001) .,."lively guide..." ("New Yorker," 10 December 2001) ., ."lively guide..." ("New Yorker", 10 December 2001) .,."lively guide..." (New Yorker, 10 December 2001) ."..lively guide..." (New Yorker, 10 December 2001) ..".lively guide..." (New Yorker, 10 December 2001)

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Unternehmensdaten des Verk�ufers