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ELINOR FETTIPLACE'S RECEIPT BOOK - Elizabethan Country House Cooking


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ISBN 10: 0140088288 / ISBN 13: 9780140088281
Verlag: Penguin Books, Harmondsworth / Middlesex, 1987
Gebraucht Zustand: Good condition Softcover
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AbeBooks Verkäufer seit 3. Januar 2002


The cover shows Marcus Gheeraerts: 'Portrait of a Lady'. Filmset in Monophoto Garamond. An insight into the country living of an Elizbethan lady of the Manor of Appleton in Oxfordshire. Over 200 recipes updated from the original 1604 MS. Introduction: A family and its fortunes. Contents: 1). January. 2). February. 3). March. 4). April. 5). May. 6). June. 7). July. 8). August. 9). September. 10). October. 11). November. 12). December. With bibliography, notes and index. Eleanor (1570 - 1647), wife of Richard Fettiplace, wrote a 'book of Receipts' in 1604, this is one of the earliest surviving books about food and remains in print. XI + 249 + (1) pag. Size: 23cmx15,5cm. Buchnummer des Verkäufers 028630

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Bibliografische Details


Verlag: Penguin Books, Harmondsworth / Middlesex

Erscheinungsdatum: 1987

Einband: Paperback

Zustand: Good condition

Zustand des Schutzumschlags: Cover in color

Auflage: First in Penguin Books.

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Brilliantly compiled and presented by the celebrated biographer, Hilary Spurling, Elinor Fettiplace's Receipt Book has become a classic in the history of English cooking, and an extraordinarily intimate glimpse into the fabric of everyday Elizabethan life. 'Hilary Spurling has done brilliantly . . . Being both a scholar and a cook seems to be a rare combination than one might have expected.' Jane Grigson 'Few cookery books are as important or as fascinating as this . . . (Hilary Spurling's) scholarly and practical skills combined make the book much more than an antiquarian curiosity. It is a cookery book to use.' Victoria Glendinning, The Times 'Hilary Spurling's research into Lady Fettiplace's family and background is stunning. She and her household do really come to life . . . Hilary Spurling's pinpointing of her precise social standing and that of her intimates and acquaintances, of the kind of lives they led, consequently the kind of food they ate, the way it was prepared, preserved and so on, are all subjects of the greatest interest.' Elizabeth David

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FESTINA LENTE italiAntiquariaat started in 1993. We are specialized in all books and printed matters concerning Italy, but we also offer general books. We are selling by means of bookmarkets, fairs, Italy-manifestations and internet.

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