Don Strange of Texas : His Life and Recipes. Dieser Artikel ist nicht verfügbar.
Sprache: Englisch
Verlag: Wiley & Sons, Limited, John, 2010
- Hardcover
- Gebraucht
Anbieter: Better World Books, Mishawaka, IN, USABetter World Books
Verkäufer/-in mit 5 Sternen
Verkäufer:in bei ZVAB seit 3. August 2006
Nicht verfügbar
Hardcover
Zustand: Gebraucht - Gut
EUR 7,47
Artikelbeschreibung des Verkäufers
Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Bestandsnummer des Verkäufers 8817933-6
- Titel
- Don Strange of Texas : His Life and Recipes
- Autor
- Strange, Frances
- Verlag
- Wiley & Sons, Limited, John
- Erscheinungsjahr
- 2010
- Zustand
- Very Good
- Einband
- Hardcover
- Sprache
- Englisch
- ISBN-10
- 0940672812
- ISBN-13
- 9780940672819
- Auflage
- First.
- Artikelgewicht
- 3,358 Pfund
- Abmessungen
- N/A
San Antonio catering company Don Strange of Texas, known across the state as “the king of caterers,” is acclaimed for serving fresh, delicious food with imaginative flair, even at events attended by thousands of people. From its humble beginnings as a small grocery store and meat market, the business has evolved into an empire of catering venues.
The author, Don’s wife, reveals his innovative genius in cooking and serving party foods, his showman’s sense of fun and surprise, and his dogged persistence in overcoming the challenges of feeding huge crowds under adverse conditions.
The book contains more than one hundred of the caterer’s most popular recipes, adapted for the home kitchen by noted chef Terry Thompson-Anderson. Also included are cooking tips and sample party menus. Tracey Maurer’s full-color photographs illustrate selected dishes and the caterer’s signature serving style.
The author, Don’s wife, reveals his innovative genius in cooking and serving party foods, his showman’s sense of fun and surprise, and his dogged persistence in overcoming the challenges of feeding huge crowds under adverse conditions.
The book contains more than one hundred of the caterer’s most popular recipes, adapted for the home kitchen by noted chef Terry Thompson-Anderson. Also included are cooking tips and sample party menus. Tracey Maurer’s full-color photographs illustrate selected dishes and the caterer’s signature serving style.
„Inhaltsangabe“ gehört möglicherweise zu einer anderen Auflage dieses Titels.
Über die Autorin bzw. den Autor
FRANCES STRANGE is owner of Don Strange Market Place, a full-service catering company in San Antonio.
„Über diesen Titel“ gehört möglicherweise zu einer anderen Auflage dieses Titels.