Cupcakes Over 80 Delicious Recipes for All Occasions and Tatses by McMahon, Sue ( Author ) ON Oct-26-2007, Hardback. Dieser Artikel ist nicht verfügbar.
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Sprache: Englisch
Verlag: New Holland Publishers Ltd, 2007
- Hardcover
- Gebraucht

Anbieter: Reuseabook, Gloucester, GLOS, Vereinigtes KönigreichReuseabook
Verkäufer/-in mit 5 Sternen
AbeBooks-Verkäufer/-in seit 24. Juni 2014
Nicht verfügbar
Hardcover
Zustand: Gebraucht - Befriedigend
EUR 3,76
Artikelbeschreibung vom Verkäufer
Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
Bestandsnummer des Verkäufers CHL1073769
- Titel
- Cupcakes Over 80 Delicious Recipes for All Occasions and Tatses by McMahon, Sue ( Author ) ON Oct-26-2007, Hardback
- Autor
- McMahon, Sue
- Verlag
- New Holland Publishers Ltd
- Veröffentlichungsjahr
- 2007
- Zustand
- Used; Good
- Einband
- Hardcover
- Sprache
- Englisch
- ISBN-10
- 1845377834
- ISBN-13
- 9781845377830
Cupcakes are all the rage, with a myriad of shapes, sizes and toppings to tempt you. A chapter on how to get you started covers all the equipment needed, followed by a wonderful selection of recipes for icings, frostings, buttercream and toppings.The chunk of the book consists of the cupcake recipes, including recipes for classic cupcakes, children's and grown-up favourites, themed cupcakes for special occasions (such as weddings, birthdays, christenings and festive holidays) and finally a chapter on special diets cupcakes that include mouthwatering gluten free, egg free, dairy free, reduced fat and reduced sugar recipes. These diminutive cakes are so cute, you'll want to bake to whole range!
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Über die Autorin bzw. den Autor
Sue McMahon is Woman's Weekly Cookery Editor. Although she's happy to take on the challenge of any culinary recipe, her passion is cakes and she travels the world teaching cake decorating. Over the last few years she has demonstrated in America, Malaysia and Japan, as well as in several European countries. Sue is a member of the Guild of Food Writers, Craft Guild of Chefs and the British Sugarcraft Guild.
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