Science Publishers,U.S. (1 Aug 2003), 2003. Hardcover.24.1 x 15.5 x 1.5 cm. 300 Pages.A BRAND NEW BOOK UNUSED STILL SHRINKWRAPPED. Full refund if not satisfied. 24 hour despatch via Insured Signed for. If not pictured in this listing, a scan of the actual book is available on request. Enviromental conditions and inadequate or excessive mineral nutrition can have serious implications on the quality of food crops. This book is a compilation of information on management tools which also reviews the factors affecting plant mineral nutrition and growth. It highlights the importance of fertilizers and mineral nutrition for improved agricultural production, yield and amelioration of soil fertility. The book also addresses issues such as growth, production, yield and quality, which can be limited by sub-optimal conditions such as soil, salinity, poor drainage, water supply, fertilization programmes, physical conditions affecting root growth and function or handling operations. The production of good quality food cannot be achieved without the strict control of the use of fertilizers and other pesticide sprays.

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Bibliografische Details

Titel

Crop Management and Postharvest Handling of Horticultural Products Vol. 3 : Crop Fertilization, Nutrition and Growth

Verlag

Science Pub Inc

Ver�ffentlichungsdatum

2003

Sprache

Englisch

ISBN-10

1578082781

ISBN-13

9781578082780

Bindung

Hardcover

Zustand

New

Verk�uferkataloge

science agriculture

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Inhaltsangabe

Enviromental conditions and inadequate or excessive mineral nutrition can have serious implications on the quality of food crops. This book is a compilation of information on management tools which also reviews the factors affecting plant mineral nutrition and growth. It highlights the importance of fertilizers and mineral nutrition for improved agricultural production, yield and amelioration of soil fertility. The book also addresses issues such as growth, production, yield and quality, which can be limited by sub-optimal conditions such as soil, salinity, poor drainage, water supply, fertilization programmes, physical conditions affecting root growth and function or handling operations. The production of good quality food cannot be achieved without the strict control of the use of fertilizers and other pesticide sprays.

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