Cooking for Hemochromatosis: Recipes, Menus, and Culinary Strategies to Lower Iron in your Diet. Dieser Artikel ist nicht verfügbar.
Sprache: Englisch
Verlag: Hemochromatosis Help, 2019
- Softcover
- Gebraucht
Anbieter: Dream Books Co., Denver, CO, USADream Books Co.
Verkäufer/-in mit 5 Sternen
Verkäufer:in bei ZVAB seit 23. November 2023
Nicht verfügbar
Softcover
Zustand: Gebraucht - Befriedigend
EUR 16,72
Artikelbeschreibung des Verkäufers
Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly.
Bestandsnummer des Verkäufers DBV.0997979038.G
- Titel
- Cooking for Hemochromatosis: Recipes, Menus, and Culinary Strategies to Lower Iron in your Diet
- Autor
- Dr. Kristina Lewis, ND
- Verlag
- Hemochromatosis Help
- Erscheinungsjahr
- 2019
- Zustand
- good
- Einband
- Softcover
- Sprache
- Englisch
- ISBN-10
- 0997979038
- ISBN-13
- 9780997979039
Discover more than 100 healthy recipes and foundational cooking strategies to reduce your iron absorption and enjoy eating again. Hereditary hemochromatosis is one of the most common - and most commonly misdiagnosed - genetic conditions. If you suffer from this condition, you may also have a great deal of confusion about what to eat. Conflicting advice can make you feel as if you'll never be able to enjoy food again. It doesn't have to be that way.
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