It's Not Complicated: Simple Recipes for Every Day
Lee, Katie
ISBN 10: 141974853X ISBN 13: 9781419748530
Verlag: Abrams, 2021
Neu
HRD
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PBShop.store US, Wood Dale, IL, USA
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Beschreibung
Beschreibung:
New Book. Shipped from UK. Established seller since 2000. Bestandsnummer des Verkäufers GB-9781419748530
Inhaltsangabe:
From bestselling author and the star of Food Network’s The Kitchen, It’s Not Complicated offers recipes designed to simplify cooking (and life!)
After years of throwing lavish, carefully planned dinner parties, hosting numerous food shows, and jet-setting across the globe, Katie Lee has settled down. Having married the love of her life, Lee prefers quiet dinners with her family to multi-day cooking affairs for dozens of guests.
Now she shares some of her favorite simple recipes for every day:
- Grilled Eggplant with Lemon, Tahini, and Mint
- Arugula, Fennel, and Citrus Salad
- Sticky Soy-Ginger-Garlic Chicken Thighs
- Porterhouse Steak in an Iron Skillet
- Miso Chocolate Chunk Cookies
In It's Not Complicated, Katie Lee, author, influencer, and Food Network star, offers 100 of her favorite recipes that are easy, yet exciting—and always delicious. Written for the veteran chef and kitchen novice alike, Lee’s recipes have few ingredients and simple steps that are meant to ease up your life. Perfect for weeknights, but special enough for having people over, It’s Not Complicated shares the recipes people really want: classic, unfussy sure things.
Important Note:for full directions on the Creamy Spinach Artichoke Pasta, visit https://www.abramsbooks.com/errata/craft-errata-its-not-complicated/
Über die Autorinnen und Autoren:
Katie Lee is the author of Endless Summer Cookbook, The Comfort Table, and The Comfort Table: Everyday Occasions. She is the cohost of Food Network’s The Kitchen, host of Cooking Channel’s Beach Bites with Katie Lee, and a judge for the popular Food Network series Halloween Baking Championship. Lee can also be regularly seen on Beat Bobby Flay, the Rachael Ray Show, and as a contributor on TODAY.
Katie Lee is the author of Endless Summer Cookbook, The Comfort Table, and The Comfort Table: Everyday Occasions. She is the co-host of Food Network's The Kitchen, host of Cooking Channel's Beach Bites with Katie Lee, and a judge for the popular Food Network series Halloween Baking Championship. Lee can also be regularly seen on Beat Bobby Flay, the Rachael Ray Show, and as a contributor on TODAY.
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Bibliografische Details
Titel: It's Not Complicated: Simple Recipes for ...
Verlag: Abrams
Erscheinungsdatum: 2021
Einband: HRD
Zustand: New