The Complete Vegan Cookbook: Over 150 Whole-Foods, Plant-Based Recipes and Techniques. Dieser Artikel ist nicht verfügbar.
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Sprache: Englisch
Verlag: Clarkson Potter Publishers, 2019
- Hardcover
- Gebraucht

Anbieter: ThriftBooks-Dallas, Dallas, TX, USAThriftBooks-Dallas
Verkäufer/-in mit 5 Sternen
Verkäufer:in bei ZVAB seit 2. Juli 2009
Nicht verfügbar
Hardcover
Zustand: Gebraucht - Befriedigend
EUR 6,32
Artikelbeschreibung des Verkäufers
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Bestandsnummer des Verkäufers G1524759813I3N00
- Titel
- The Complete Vegan Cookbook: Over 150 Whole-Foods, Plant-Based Recipes and Techniques
- Autor
- Natural Gourmet
- Verlag
- Clarkson Potter Publishers
- Erscheinungsjahr
- 2019
- Zustand
- Good
- Schutzumschlag
- No Jacket
- Einband
- Hardcover
- Sprache
- Englisch
- ISBN-10
- 1524759813
- ISBN-13
- 9781524759810
- Artikelgewicht
- 3,11 Pfund
From the leading health-focused culinary school comes a comprehensive natural foods bible that shares forty years' worth of tools and techniques for more than 150 health-supportive recipes.
In its forty-year history, Natural Gourmet has trained many natural food chefs in the art of healthy cooking. Their curriculum emphasizes local ingredients and the philosophy of using food as medicine. Now, in their very first cookbook, Natural Gourmet reveals how to utilize whole seasonal ingredients in creative and delicious ways. You'll learn about methods for sourcing sustainable ingredients, principles of nutrition, and much more. Every recipe is perfect for anybody wanting to eat a little healthier, whether to adhere to a specific diet, to do better for the earth, or just to feel better.
In its forty-year history, Natural Gourmet has trained many natural food chefs in the art of healthy cooking. Their curriculum emphasizes local ingredients and the philosophy of using food as medicine. Now, in their very first cookbook, Natural Gourmet reveals how to utilize whole seasonal ingredients in creative and delicious ways. You'll learn about methods for sourcing sustainable ingredients, principles of nutrition, and much more. Every recipe is perfect for anybody wanting to eat a little healthier, whether to adhere to a specific diet, to do better for the earth, or just to feel better.
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Über die Autorin bzw. den Autor
NATURAL GOURMET (formerly known as the Natural Gourmet Institute) is the leader in innovative, interdisciplinary, health-supportive culinary education and has graduated more than 2,500 chefs from more than forty-five countries.
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