Complete Guide to Drying Foods

Paajanen, Terri

ISBN 10: 1601386028 ISBN 13: 9781601386021
Verlag: Atlantic Publishing Group Inc., 2011
Gebraucht Softcover

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Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Bestandsnummer des Verkäufers 00100124362

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Food dehydration is not just for prunes and raisins any more; A recent study in the United States revealed that the dried and dehydrated food industry made more than $6 billion in revenue in 2009 alone. Thanks to advances in technology, dehydrating foods at home has become easier than ever, allowing you to lock in food's nutritional value while eliminating the water content that causes foods to grow bacteria and mold. Drying foods also gives you a source of raw, nutrient-rich food that is easily available and requires no additional preparation.The Complete Guide to Drying Foods at Home provides you with all the information necessary for drying fruits, vegetables, meats, herbs, grains, and even dairy products. This book will provide you with instructions on how to dry foods using a food dehydrator and will also offer you simpler alternatives for how to dehydrate foods using an oven, microwave, or even the sun. You will learn what equipment you need to get started and how to properly store your food to ensure optimal freshness. This book also provides you with recipes for any meal of the day, whether you are looking for an easy breakfast alternative or a quick soup you can prepare for lunch. You will even learn how to prepare foods for young children and pets. Drying your foods will not only provide you with time-saving option for ways to prepare your meals, it will also allow you to reduce the amount of food you throw out each month. Researchers at the University of Arizona found that the average family wastes 14 percent of their food purchases; learning how to dehydrate and store dry foods can ensure the money you spend on groceries will not be thrown out with the trash.We have spent hundreds of hours interviewing dozens of experts who will provide you with all the information you need to start dehydrating your foods. We've spoken with nutritionists and busy parents who advocate drying foods as a way to save time and still prepare healthy meals. This book is filled with delicious recipes and practical tips to help you and your family enjoy the economic and health benefits that dehydrated foods offer. Whether you are looking for money-saving dinner options or a quick recipe for a high-protein trail mix, The Complete Guide to Drying Foods at Home offers you all the information you need to start cooking and eating smarter.

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Bibliografische Details

Titel: Complete Guide to Drying Foods
Verlag: Atlantic Publishing Group Inc.
Erscheinungsdatum: 2011
Einband: Softcover
Zustand: Very Good

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Paajanen, Terri
ISBN 10: 1601386028 ISBN 13: 9781601386021
Gebraucht Softcover

Anbieter: World of Books (was SecondSale), Montgomery, IL, USA

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Zustand: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Artikel-Nr. 00100553732

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Paajanen, Terri
ISBN 10: 1601386028 ISBN 13: 9781601386021
Gebraucht Softcover

Anbieter: Better World Books, Mishawaka, IN, USA

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Zustand: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 6309911-75

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Terri Paajanen
ISBN 10: 1601386028 ISBN 13: 9781601386021
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Anbieter: True Oak Books, Highland, NY, USA

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Paperback. Zustand: Good. Back To Basics; 8vo 8" - 9" tall; The book shows average wear.; - We offer free returns for any reason and respond promptly to all inquiries. Your order will be packaged with care and ship on the same or next business day. Buy with confidence. Artikel-Nr. TOB77-9163-A-1.21

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