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The Complete Book of Food Counts, Revised Edition

Netzer, Corinne T.

Verlag: Dell, 1991
ISBN 10: 0440208548 / ISBN 13: 9780440208549
/ Gebraucht / Zustand: Very Good / Softcover
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Verkäufer Robinson Street Books, IOBA (Binghamton, NY, USA)
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Bibliografische Details


Titel: The Complete Book of Food Counts, Revised ...

Verlag: Dell

Erscheinungsdatum: 1991

Einband: Mass Market Paperback

Zustand: Very Good

Beschreibung:

0440208548 Very good Quality, Value, Experience. Media Shipped in New Boxes. Buchnummer des Verkäufers BING6560743

Über diesen Titel:

Bewertung (bereitgestellt von Goodreads):
3,95 durchschnittlich
(173 Bewertungen)

Inhaltsangabe: The phenomenal bestseller!

The most listings ever!

The book that counts it all:


  • Calories
  • Carbohydrates
  • Protein
  • Sodium
  • Cholesterol
  • Fat
  • Fiber

The ultimate one-volume reference from Corinne T. Netzer, America's #1 authority on the nutritional content of food.

Are you counting your calories, carbs, or fat grams? Boosting fiber or watching your sodium or cholesterol intake? Whatever your nutritional needs, this authoritative one-volume reference from Corinne T. Netzer, America's most trusted authority on the nutritional content of food, provides the latest, most accurate information on the largest possible variety of foods. The Complete Book of Food Counts, completely revised and updated for the fifth edition, contains more listings than ever before and features all the essential counts for generic and brand-name foods, fresh, frozen, and fast-food items--even gourmet and health foods.

  • Calorie counts
  • Carbohydrate grams
  • Cholesterol milligrams
  • Sodium milligrams
  • Protein grams
  • Fat grams
  • Fiber grams

Plus:

  • A conversion table for weight and capacity measures
  • Alphabetized listing for easy reference
  • And much, much more

Quick and easy to use! From abalone to zucchini, all the information you need is here at your fingertips--whenever you need it! It's the book that belongs in every home and wherever you go--the ultimate gift for yourself and your family--the gift of knowledge, of choice, of good health!

Inhaltsangabe: Whether you are counting your calories, carbs, or fat grams, watching your cholesterol intake or boosting fiber, The Complete Book of Food Counts is the ultimate one-volume reference, providing the latest, most accurate information on the largest possible variety of foods. You can depend on the accuracy and inclusiveness of this bestselling resource to provide all the essential counts for generic and brand-name foods, fresh, frozen, and fast-food items--even gourmet and health foods. The Complete Book of Food Counts is completely revised and updated for the sixth edition, containing thousands of new listings--including a variety of ethnic foods. You?ll find:
· Calorie counts
· Carbohydrate grams
· Cholesterol milligrams
· Sodium milligrams
· Protein grams
· Fat grams
· Fiber grams

PLUS
· A conversion table for weight and capacity measures
· Alphabetized listing for easy reference
· And much, much more

From A to Z, all the nutritional information you need is here--whether you are navigating the supermarket aisles or poring over recipes in your kitchen. It?s the ultimate gift for yourself and your family--the gift of knowledge, of choice, of good health!

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