Verkäufer
ThriftBooks-Phoenix, Phoenix, AZ, USA
Verkäuferbewertung 5 von 5 Sternen
AbeBooks-Verkäufer seit 14. Mai 2010
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Bestandsnummer des Verkäufers G193419333XI4N00
Best of the Best from the Southwest Cookbook features:
* An incredible blending of southern, western, and Mexican cuisine.
* More than 400 regional favorite recipes featuring chiles, salsas, enchiladas, fajitas and everything in between.
* Easy- to-follow recipes using easy-to-find ingredients.
* Photographs and illustrations showcasing places and attractions in the Southwest.
* Fascinating history and trivia about the region scattered throughout.
Von der hinteren Coverseite: Since 1982, Gwen McKee and Barbara Moseley have traveled to all 50 states finding the best recipes from all over America.
In this seventh volume of their regional series, they proudly present the special flavors of Southwest cooking. From Sonoran Chicken Chili to Mexican Kahl a Souffl to Texas Tamale Pie, here is a collection of recipes that will spice up your life. Each recipe is a proven favorite from the most popular cookbooks from Texas, New Mexico, and Arizona.
Titel: Best of the Best from the Southwest Cookbook...
Verlag: Quail Ridge Press
Erscheinungsdatum: 2010
Einband: Paperback
Zustand: Very Good
Zustand des Schutzumschlags: No Jacket