The Best American Food Writing 2022. Dieser Artikel ist nicht verfügbar.
El-Waylly, Sohla,Killingsworth, Silvia
Sprache: Englisch
Verlag: Mariner Books, 2022
Serie: Buch 8 von 8 - Best American
- Softcover
- Gebraucht

Anbieter: Sell Books, Elland, Yorks, Vereinigtes KönigreichSell Books
Verkäufer:in bei ZVAB seit 27. Dezember 2024
Zustand: Gebraucht - Befriedigend
EUR 3,95
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Bestandsnummer des Verkäufers L-BJU00389-RAG-20230907-G
- Titel
- The Best American Food Writing 2022
- Autor
- El-Waylly, Sohla,Killingsworth, Silvia
- Verlag
- Mariner Books
- Erscheinungsjahr
- 2022
- Zustand
- Good
- Einband
- paperback
- Sprache
- Englisch
- ISBN-10
- 0063254417
- ISBN-13
- 9780063254411
- Serie
- Buch 8 von 8: Best American
A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.
Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
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Über die Autorin bzw. den Autor
SILVIA KILLINGSWORTH, series editor, is an executive editor at Bloomberg News and a former editor at The Awl and The Hairpin. Prior to that she was the managing editor at The New Yorker and wrote regularly for their magazine and website. She lives in Westchester County, New York.
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