Apples to Cider: How to Make Cider at Home. Dieser Artikel ist nicht verfügbar.
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Sprache: Englisch
Verlag: Quarry Books, 2015
- Softcover
- Gebraucht

Anbieter: ThriftBooks-Dallas, Dallas, TX, USAThriftBooks-Dallas
Verkäufer/-in mit 5 Sternen
Verkäufer:in bei ZVAB seit 2. Juli 2009
Nicht verfügbar
Softcover
Zustand: Gebraucht - Gut
EUR 7,83
Artikelbeschreibung des Verkäufers
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Bestandsnummer des Verkäufers G1592539181I4N00
- Titel
- Apples to Cider: How to Make Cider at Home
- Autor
- White, April; Wood, Steve
- Verlag
- Quarry Books
- Erscheinungsjahr
- 2015
- Zustand
- Very Good
- Schutzumschlag
- No Jacket
- Einband
- Paperback
- Sprache
- Englisch
- ISBN-10
- 1592539181
- ISBN-13
- 9781592539185
- Artikelgewicht
- 1,31 Pfund
Apples to Cider: How to Make Sweet and Hard Cider at Home takes you on a sweet journey from the orchard to the glass. Within the pages of this book, you’ll learn how to make sweet (i.e., non-alcoholic) and hard ciders, including information on pulping, pressing, fermenting, bottling, and more. Find out which apples and what equipment a beginner will need, the processes for making sweet and hard ciders, how to make variations including pear cider, recipes for using cider, and tasting notes. Don’t worry! There are also lots of gorgeous photos.
Whether you’re an avid home brewer, a beginner, or an orchard grower, you’re sure to learn something new and expand your brewing horizons. “King of Cider” Stephen Wood shares recipes and techniques for both sweet and hard ciders, ensuring there’s something for everyone. So grab a glass and let’s get started. „Inhaltsangabe“ gehört möglicherweise zu einer anderen Auflage dieses Titels.
Über die Autorin bzw. den Autor
Stephen M. Wood is a great apple grower, bug and fungus expert, cider fermenter, blender, and advocate to fellow-orchardists. He is the brains behind Farnum Hill and Poverty Lane Orchards and is often referred to as the “king of cider”.
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