The Easy Italian Cookbook : 110 Glorious Recipes Celebrating the Best of Italian Ingredients
Fragrant basil, melty mozzarella, sun-ripened tomatoes, savory garlic―Italian cooking is all about selecting simple, high-quality ingredients that combine to create punches of complex flavor. The Easy Italian Cookbook is everything Italian cookbooks should be, with 110 mouthwatering, easy-to-make recipes that use fresh, everyday ingredients you can find at most grocery stores.
From appetizers to pastas, pizzas, meats, and sweets, this standout among Italian cookbooks has a quick, simple Italian recipe for everyone. You’ll find a number of weeknight-friendly recipes, as well as one-pot meals, vegetarian and vegan dishes, and gluten-free recipes the whole family can enjoy. Mangiamo!
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