Heal inflammation naturally, through time-tested Chinese wisdom and modern nutrition. Use the power of food as medicine.
If you’ve been searching for an anti-inflammatory cookbook that goes beyond salads and repetitive recipes, this is your invitation to rediscover balance the Chinese way. Rooted in Traditional Chinese Medicine (TCM) and supported by modern nutritional science, this cookbook brings you 50 delicious, anti-inflammatory recipes that soothe the body, support digestion, and restore vitality, all without sacrificing authentic flavor.
Inside, you’ll find:
From lotus root soups and ginger chicken congee to stir-fried greens with garlic and goji berries, every dish combines ancient wisdom with modern wellness to help you eat in harmony with your body.
Whether you’re fighting chronic inflammation, supporting recovery, or simply seeking flavorful, balanced meals, the Anti-Inflammatory Chinese Cookbook helps you bring healing energy and delicious simplicity back to your table.
Perfect for anyone seeking:
Natural ways to reduce inflammation
Gut-healing, nutrient-rich recipes
A refreshing global twist on the anti-inflammatory diet
Rediscover the power of food as medicine, and learn how to heal, nourish, and thrive, one comforting bowl at a time.
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Anbieter: WorldofBooks, Goring-By-Sea, WS, Vereinigtes Königreich
Paperback. Zustand: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Artikel-Nr. GOR014807633
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Zustand: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Artikel-Nr. 56730197-20
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