Verwandte Artikel zu Cooking with Sausages: Delicious Things to Make with...
Cooking with Sausages: Delicious Things to Make with Everything from Chipolatas to Chorizo - Hardcover
Inhaltsangabe
You can’t help but smile at the mention of a sausage – they’ve got a funny name, they’re comical in nature, they’re versatile, delicious, and affordable – but most of all they’re about to have their moment.
This is Max’s ultimate guide to cooking with sausages. It’s not just British Classics for bangers and mash, toad in the hole, battered sausages, pigs in blankets, casseroles (you really could go on), it’s a universal celebration of sausages from all over the world.
There are recipes for sausages freed from their skins; from comforting ragus to spiced kofte, and zingy larb with Thai herbs, as well as inspiration for how to use up chorizo, embrace the humble hot dog, or cook up a cassoulet.
Cooking techniques will be explored and explained from cooking low and slow to hot and fast – in the oven, on the grill, or al fresco.
Peppered with anecdotes on its history, this a joyful celebration of the humble sausage and its magnificent versatility – the perfect gift for sausage lovers (and every student) out there.
Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.
Über die Autorin bzw. den Autor
Max Halley
„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.
Suchergebnisse für Cooking with Sausages: Delicious Things to Make with...
Beispielbild für diese ISBN
Cooking with Sausages: Delicious Things to Make with Everything from Chipolatas to Chorizo
Anbieter: Housing Works Online Bookstore, New York, NY, USA
Verkäuferbewertung 5 von 5 Sternen
Hardcover. Zustand: Very Good. Minimal wear to cover. Pages clean and binding tight. shelf wear. bumped edges. Hardcover. Artikel-Nr. BK3-03153-IN
Gebraucht kaufen
EUR 13,65
EUR 3,59 Versand
Versand innerhalb von USA
Versand innerhalb von USA
Anzahl: 1 verfügbar
Foto des Verkäufers
Cooking with Sausages
Anbieter: Rarewaves USA, HEBRON, KY, USA
Verkäuferbewertung 5 von 5 Sternen
Hardback. Zustand: New. You can't help but smile at the mention of a sausage - they've got a funny name, they're comical in nature, they're versatile, delicious, and affordable - but most of all they're about to have their moment.This is Max's ultimate guide to cooking with sausages. It's not just British Classics for bangers and mash, toad in the hole, battered sausages, pigs in blankets, casseroles (you really could go on), it's a universal celebration of sausages from all over the world.There are recipes for sausages freed from their skins; from comforting ragus to spiced kofte, and zingy larb with Thai herbs, as well as inspiration for how to use up chorizo, embrace the humble hot dog, or cook up a cassoulet.Cooking techniques will be explored and explained from cooking low and slow to hot and fast - in the oven, on the grill, or al fresco.Peppered with anecdotes on its history, this a joyful celebration of the humble sausage and its magnificent versatility - the perfect gift for sausage lovers (and every student) out there. Artikel-Nr. LU-9798217139545
Beispielbild für diese ISBN
Cooking with Sausages: Delicious Things to Make with Everything from Chipolatas to Chorizo
Anbieter: California Books, Miami, FL, USA
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. Artikel-Nr. I-9798217139545
Neu kaufen
EUR 21,35
EUR 2,70 Versand
Versand innerhalb von USA
Versand innerhalb von USA
Anzahl: Mehr als 20 verfügbar
Foto des Verkäufers
Cooking with Sausages
Anbieter: Rarewaves.com USA, London, LONDO, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Hardback. Zustand: New. You can't help but smile at the mention of a sausage - they've got a funny name, they're comical in nature, they're versatile, delicious, and affordable - but most of all they're about to have their moment.This is Max's ultimate guide to cooking with sausages. It's not just British Classics for bangers and mash, toad in the hole, battered sausages, pigs in blankets, casseroles (you really could go on), it's a universal celebration of sausages from all over the world.There are recipes for sausages freed from their skins; from comforting ragus to spiced kofte, and zingy larb with Thai herbs, as well as inspiration for how to use up chorizo, embrace the humble hot dog, or cook up a cassoulet.Cooking techniques will be explored and explained from cooking low and slow to hot and fast - in the oven, on the grill, or al fresco.Peppered with anecdotes on its history, this a joyful celebration of the humble sausage and its magnificent versatility - the perfect gift for sausage lovers (and every student) out there. Artikel-Nr. LU-9798217139545
Neu kaufen
EUR 25,79
Versand gratis
Versand von Vereinigtes Königreich nach USA
Versand von Vereinigtes Königreich nach USA
Anzahl: 3 verfügbar
Beispielbild für diese ISBN
Cooking with Sausages: Delicious Things to Make with Everything from Chipolatas to Chorizo
Anbieter: Russell Books, Victoria, BC, Kanada
Verkäuferbewertung 5 von 5 Sternen
hardcover. Zustand: New. Special order direct from the distributor. Artikel-Nr. ING9798217139545
Neu kaufen
EUR 20,42
EUR 18,02 Versand
Versand von Kanada nach USA
Versand von Kanada nach USA
Anzahl: Mehr als 20 verfügbar
Beispielbild für diese ISBN
Cooking With Sausages : Delicious Things to Make With Everything from Chipolatas to Chorizo
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: As New. Unread book in perfect condition. Artikel-Nr. 51792832
Gebraucht kaufen
EUR 24,39
EUR 17,95 Versand
Versand von Vereinigtes Königreich nach USA
Versand von Vereinigtes Königreich nach USA
Anzahl: 9 verfügbar
Beispielbild für diese ISBN
Cooking With Sausages : Delicious Things to Make With Everything from Chipolatas to Chorizo
Anbieter: GreatBookPricesUK, Woodford Green, Vereinigtes Königreich
Verkäuferbewertung 5 von 5 Sternen
Zustand: New. Artikel-Nr. 51792832-n
Neu kaufen
EUR 25,50
EUR 17,95 Versand
Versand von Vereinigtes Königreich nach USA
Versand von Vereinigtes Königreich nach USA
Anzahl: 9 verfügbar
Foto des Verkäufers
Cooking with Sausages
Anbieter: Rheinberg-Buch Andreas Meier eK, Bergisch Gladbach, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Buch. Zustand: Neu. Neuware -You can't help but smile at the mention of a sausage they've got a funny name, they're comical in nature, they're versatile, delicious, and affordable but most of all they're about to have their moment.This is Max's ultimate guide to cooking with sausages. It's not just British Classics for bangers and mash, toad in the hole, battered sausages, pigs in blankets, casseroles (you really could go on), it's a universal celebration of sausages from all over the world.There are recipes for sausages freed from their skins; from comforting ragus to spiced kofte, and zingy larb with Thai herbs, as well as inspiration for how to use up chorizo, embrace the humble hot dog, or cook up a cassoulet.Cooking techniques will be explored and explained from cooking low and slow to hot and fast in the oven, on the grill, or al fresco.Peppered with anecdotes on its history, this a joyful celebration of the humble sausage and its magnificent versatility the perfect gift for sausage lovers (and every student) out there. 192 pp. Englisch. Artikel-Nr. 9798217139545
Neu kaufen
EUR 22,00
EUR 23,00 Versand
Versand von Deutschland nach USA
Versand von Deutschland nach USA
Anzahl: 1 verfügbar
Foto des Verkäufers
Cooking with Sausages
Anbieter: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Buch. Zustand: Neu. Neuware -You can't help but smile at the mention of a sausage they've got a funny name, they're comical in nature, they're versatile, delicious, and affordable but most of all they're about to have their moment.This is Max's ultimate guide to cooking with sausages. It's not just British Classics for bangers and mash, toad in the hole, battered sausages, pigs in blankets, casseroles (you really could go on), it's a universal celebration of sausages from all over the world.There are recipes for sausages freed from their skins; from comforting ragus to spiced kofte, and zingy larb with Thai herbs, as well as inspiration for how to use up chorizo, embrace the humble hot dog, or cook up a cassoulet.Cooking techniques will be explored and explained from cooking low and slow to hot and fast in the oven, on the grill, or al fresco.Peppered with anecdotes on its history, this a joyful celebration of the humble sausage and its magnificent versatility the perfect gift for sausage lovers (and every student) out there. 192 pp. Englisch. Artikel-Nr. 9798217139545
Neu kaufen
EUR 22,00
EUR 23,00 Versand
Versand von Deutschland nach USA
Versand von Deutschland nach USA
Anzahl: 1 verfügbar
Foto des Verkäufers
Cooking with Sausages
Anbieter: Wegmann1855, Zwiesel, Deutschland
Verkäuferbewertung 5 von 5 Sternen
Buch. Zustand: Neu. Neuware -You can't help but smile at the mention of a sausage they've got a funny name, they're comical in nature, they're versatile, delicious, and affordable but most of all they're about to have their moment.This is Max's ultimate guide to cooking with sausages. It's not just British Classics for bangers and mash, toad in the hole, battered sausages, pigs in blankets, casseroles (you really could go on), it's a universal celebration of sausages from all over the world.There are recipes for sausages freed from their skins; from comforting ragus to spiced kofte, and zingy larb with Thai herbs, as well as inspiration for how to use up chorizo, embrace the humble hot dog, or cook up a cassoulet.Cooking techniques will be explored and explained from cooking low and slow to hot and fast in the oven, on the grill, or al fresco.Peppered with anecdotes on its history, this a joyful celebration of the humble sausage and its magnificent versatility the perfect gift for sausage lovers (and every student) out there. Artikel-Nr. 9798217139545
Neu kaufen
EUR 22,00
EUR 25,95 Versand
Versand von Deutschland nach USA
Versand von Deutschland nach USA
Anzahl: 1 verfügbar