Eating Out Vegetarian in the UK: A Strict Vegetarian's Guide to British Chains, Pubs, Chippies and Curry Houses - Softcover

Inhaltsangabe

Eat out anywhere in Britain — without a single anxious moment.

For a strict vegetarian, vegan, or Jain — especially an Indian student, visitor, or newcomer — the British high street hides animal ingredients everywhere: beef dripping in the chips, gelatine in the desserts, animal rennet in the cheese, isinglass in the beer, chicken stock in the "vegetable" soup. This pocket field guide cuts straight through it. Chain by chain — Greggs, Pret, Nando's, Wagamama, Domino's, Subway, the curry houses, the chippy, the carvery — it tells you exactly what to order, what to avoid, and the one question to ask. Every item is graded and tagged (VE) vegan or (LO) lacto-ovo, checked against official UK allergen guides.

Inside:

• The safest default chains, ranked and graded for vegetarians and vegans
• Item-level "order this, not that" for 40+ major chains
• The hidden-ingredient traps unique to Britain — and the words that reveal them
• A one-page cheat sheet to photograph and keep on your phone
• Jain, vegan, and newcomer guidance

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.