Born of the ancient Incas and influenced by Spanish, Chinese and Italian immigrants, Peruvian Cuisine is today considered one of the Americas' greatest culinary traditions. Renowned Peruvian chef Emilio Peschiera proudly shares the nuances of his native cuisine.
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Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G9568077251I5N00
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