Handbook of Multi Choice Questions (MCQs) in Dairy and Food Microbiology: For ICAR-JRF SRF ARS NET GATE and Other Competitive Examination - Softcover

Handbook of Multi Choice Questions (MCQs) in Dairy and Food Microbiology: For ICAR-JRF SRF ARS NET GATE and Other Competitive Examination

Soft cover. Zustand: New. The handbook provides a repository of over 3200 multi-choice questions on a wide range of topics relevant to Dairy and Food Microbiology. It provides comprehensive and highly valuable information and MCQs on all important microbiological aspects of dairy and food products, covering both the fundamental and applied aspects. The questions specifically focus on the importance and application of microbial science to dairy products, including cream, condensed and dried milks, lactic starters, fermented milks & cheese besides probiotics and prebiotics. In a very logical and integrated manner, the authors have dealt with the questions on various aspects of food spoilage, food fermentation, food preservation and food safety. Artikel-Nr. 144259

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