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Feeding People Is Easy - Softcover

Tudge, Colin

 
9788890196089: Feeding People Is Easy

Inhaltsangabe

Discusses the importance of science supporting rather than replacing agricultural methods with GMOs (genetically modified organisms) to continue feeding the world's population and the obstacles blocking this goal.

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Über die Autorin bzw. den Autor

Colin Tudge cooked his first meal (an astonishingly greasy bread pudding) at the age of nine; read biological sciences at Cambridge in the early 1960s; then became a writer-mainly for New Scientist, Farmers Weekly, BBC Radio 3 and also for various agricultural research institutes; and so has been able to pursue his interest in food and farming and the underlying sciences and practicalities at first hand, in all the habitable continents. This book (his twelfth, or thereabouts) is a summary of findings so far.

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