The definitive series on Italian cooking today, from antipasti to dolci, these lavishly illustrated books were conceived, written, photographed, and designed entirely in Tuscany with an international readership in mind.
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Anbieter: ThriftBooks-Atlanta, AUSTELL, GA, USA
Paperback. Zustand: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Artikel-Nr. G8889272465I3N00
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