Cooking by Numbers: Multiplication and Division (Mad for Math) - Softcover

 
9788854420731: Cooking by Numbers: Multiplication and Division (Mad for Math)
Softcover
ISBN 10: 8854420735 ISBN 13: 9788854420731
Verlag: White Star, 2024

Inhaltsangabe

Let’s go on an adventure! Inside a busy restaurant kitchen, we’ll need to use multiplication and division to uncover a much-needed secret recipe! Through the visual language of math, this book teaches readers to interpret and translate quantities and dimensions through easy-to-understand suggestions and methodologies for using multiplication tables, solving mathematical problems and seeing their relevance in everyday life. Each chapter begins with a short story to introduce a new mathematical exercise – cleverly crafted to stimulate irresistible curiosity and foster a love for math in any young reader! Ages 8-9

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Über die Autorin bzw. den Autor

Tecnoscienza is a group of authors and educators that, for the last 15 years, have disseminated knowledge about science, technology, math, and the environment for museums and corporations alike. Their published titles have been translated worldwide. Agnese Baruzzi holds a graduate degree in graphic design and has worked as an illustrator and author since 2001. Her books have been published in several countries around the world.

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Verlag
White Star
Erscheinungsdatum
2024
Sprache
Englisch
ISBN 10 
8854420735
ISBN 13 
9788854420731
Einband
Taschenbuch
Zeichner
Baruzzi Agnese
Anzahl der Seiten
56
Herausgeber
Tecnoscienza
Kontakt zum Hersteller
webstar
casetta@mondadori.it

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Segrate Milano
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