Inhaltsangabe
Experimental Biochemistry: A Student Companion is a purpose-oriented, practical laboratory manual for students pursuing biochemistry as a subject module at various universities. This book presents a concise account of biochemical experiments based on a concept-oriented approach. An important intent in designing this book is to fortify the students’ ability to perform an experiment in the laboratory. The coverage of the subject area includes complete experimental procedures and workouts in the qualitative & quantitative biochemical analysis, enzymology, biochemical separation techniques, biochemical preparations, clinical biochemistry, immunoanalytical techniques and food biochemistry. Due emphasis has been given to laboratory safety & hygiene. This book will be of interest to a wide audience ranging from students & instructors to researchers in the field.
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Über die Autorin bzw. den Autor
Charlotte y Peter Fiell son dos autoridades en historia, teoría y crítica del diseño y han escrito más de sesenta libros sobre la materia, muchos de los cuales se han convertido en éxitos de ventas. También han impartido conferencias y cursos como profesores invitados, han comisariado exposiciones y asesorado a fabricantes, museos, salas de subastas y grandes coleccionistas privados de todo el mundo. Los Fiell han escrito numerosos libros para TASCHEN, entre los que se incluyen 1000 Chairs, Diseño del siglo XX, El diseño industrial de la A a la Z, Scandinavian Design y Diseño del siglo XXI.
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Experimental Biochemistry : A Student Companion
Verlag:
I K International, New Delhi, 2005
ISBN 10: 8188237418
ISBN 13: 9788188237418
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Anbieter: Vedams eBooks (P) Ltd, New Delhi, Indien
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Paperback. Zustand: As New. New. Contents Preface. Acknowledgements. 1. Laboratory safety and hygiene. 2. Units and measurements. 3. Basic statistical concepts for biochemical analysis. 4. Basic concepts and use of instruments in biochemical analysis. 5. pH and buffers. 6. Qualitative analysis. 7. Quantitative analysis. 8. Biochemical separation techniques. 9. Biochemical preparations. 10. Enzyme assays. 11. Clinical biochemistry. 12. Immunochemical methods. 13. Food analysis. Appendices. Experimental Biochemistry A Student Companion is a practical laboratory manual for students pursuing biochemistry as a subject module at various universities. This book covers a wide variety of experiments in the area of qualitative and quantitative biochemistry enzymology biochemical techniques and preparations clinical biochemistry immunological methods and food biochemistry. Due emphasis has been given to laboratory safety and hygiene. The experimental format includes theoretical considerations methodological aspects and their applications in practical exercises. 302 pp. Artikel-Nr. 67377
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