Biodiversity Evaluation Botanical Perspective - Hardcover

 
9788121108348: Biodiversity Evaluation Botanical Perspective

Inhaltsangabe

Contents: Preface. I. Biotechnological aspects: 1. Biotechnological tools for efficient management and enhancing utilization of plant genetic resources (PGR)/M.K. Rana and S.K. Sharma. 2. Microalgae as a potential source for biodiesel production/Jitender, U.B. Singh and A.S. Ahluwalia. 3. Evaluation of germplasm of wonder herb aloe vera L. from North India/Ramandeep Kaur and M.I.S. Saggoo. 4. Anticancer compounds from mangrove endophytic fungi/S.K. Deshmukh and Shilpa Verekar. 5. Evaluation of natural substrates for cultivation of milky mushroom in Punjab/N.S. Atri, Harpreet Kaur and Munruchi Kaur. 6. Thermophilic fungal phytases/Bijender Singh and T.Satyanarayana. 7. Cholesterol lowering hypolipidemic activity of mushrooms/N. Raaman, R. Jegadeesh and K. Balasubramanian. 8. Screening of aspergilli for lectin activity and their carbohydrate specificity/R.S. Singh and R. Bhari. 9. Study of the inherent fragile sequences of the yeast sch9 kinase/Shelly Sehgal, Sanjana Kaul and Manoj K. Dhar. II. Cytogenetical aspects: 1. Meiotic a berrations and chromosomal variation in the plants of lahaul spiti and adjoining high hills in Himachal Pradesh/Puneet Kumar and V.K. Singhal. 2. Chromosomal diversity in the Family cyperaceae/Paramjeet Cheema and R.C. Gupta. 3. Estimating genetic variability among radish raphanus sativus L. populations using morphological traits/Dilbag Singh, Satpal Sharma, D.S. Cheema and N.P.S. Dhillon. 4. Intraspecific evaluation of melon cucumis melo var. acidulus L. genotypes of south Indian origin for various morphological and biochemical characters/Balvir Kaur and N.P.S. Dhillon. III. Physiological and ecological aspects: 1. Postharvest biology of cut flowers: present status and commercial considerations/Kushal Singh. 2. Effect of holding solutions on enzymatic activity in relation to vase life of arctotis and aster cut flowers/Mansee Khokhar and D. Mukherjee. 3. Effect of chromium on different pea Pisum sativum genotypes/Surekha and J.S. Duhan. ..

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