Anbieter: liu xing, Nanjing, JS, China
paperback. Zustand: New. Paperback. Pub Date: 2006 09 of Pages: 200 in Publisher: China Agricultural Science and Technology Press this textbook is divided into eight chapters elaborate on the factors that constitute the quality of fruits and vegetables and their impact. post-harvest physiological changes postharvest commercialization storage diseases. storage methods and storage characteristics. storage and transportation technical points. Enrich enough. the operating methods of practical principles in the writing pr. Artikel-Nr. CB071828
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