世界技能大赛烘焙技术规范手册 中国商业出版社 - Softcover

WorldSkills Baking Technical Specification Manual(Chinese Edition)

paperback. Zustand: New. Language:Chinese.Paperback.Pub Date:2022-10 Pages:366 Publisher:China Business Press As the highest-level. oldest. largest-scale and most influential vocational skills competition in the world. the World Skills Competition represents the highest level of global vocational skills development. The author of this book is the leader of the expert group of the baking project of the previous World Skills Competitions. and leads several senior experts and translators. Based on the actual operation p. Artikel-Nr. DS053677

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