食品快速检测理论与实训 9787502649920 广东省质量检验协会 编著 中国质检出版社 - Softcover

Theory and practical training of food rapid detection(Chinese Edition)

paperback. Zustand: New. Paperback. Pub Date: 2021-11-01 Pages: 197 Language: Chinese Publisher: China Metrology Press The content of this book mainly includes commonly used food rapid detection theoretical knowledge. operational skills and methods. and practical operations of common rapid detection items. This book focuses on detection methods and practical operations. with strong practicability and operability. It is suitable for managers and technicians engaged in the food rapid detection industry. and can also be. Artikel-Nr. NY042287

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