This book is composed of eight chapters. Chapter One presents a general introduction to persistent organic pollutants (POPs) and their effects on health and environment. Chapter Two focuses on the effects of POPs on the environment, including their distribution across different media and the influence of temperature on their behavior. Chapter Three discusses the effects of persistent organic pollutants on air, while Chapter Four examines their impacts on soil and sediments. Chapter Five describes the long-range transport of POPs and their persistence in mountainous regions. Chapter Six addresses the partitioning of POPs among different environmental media. Chapter Seven explores the lipophilicity and biomagnification of POPs across different ecosystems. Finally, Chapter Eight presents the monitoring, control, and mitigation of persistent organic pollutants.
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Gervas E. Assey received his M.Sc. in chemistry from Hampton University and a PhD in Inorganic chemistry from Howard University. He is currently working as a Senior Lecturer in chemistry at Mwenge Catholic University in the department of Natural Sciences and Information Technology, Moshi, Tanzania.
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Taschenbuch. Zustand: Neu. Persistent Organic Pollutants (POPs): Effects on Health & Environment | Effects of Persistent Organic Pollutants (POPs) on Health, Environment, Long-Range Transport and Mountain Ecosystems | Gervas Epafras Assey | Taschenbuch | Englisch | 2026 | LAP LAMBERT Academic Publishing | EAN 9786209711534 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. Artikel-Nr. 135659432
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