Technologies of Extraction and Integrated Refining of Safflower Oil: The Monograph Is Devoted to the Consideration of the Scientific and Technological Aspects of Technology - Softcover

Akramova, Rano; Xamraqulova, Muborak

 
9786203303353: Technologies of Extraction and Integrated Refining of Safflower Oil: The Monograph Is Devoted to the Consideration of the Scientific and Technological Aspects of Technology
Softcover
ISBN 10: 6203303356 ISBN 13: 9786203303353
Verlag: LAP LAMBERT Academic Publishing, 2021

Inhaltsangabe

The monograph is devoted to the consideration of the scientific and technological aspects of modernization and technologies of extraction and complex refining of safflower oil. The book contains theoretical principles and technologies for the extraction and complex refining of safflower oil from various types of seeds, the establishment of factors affecting their kinetics and physicochemical parameters of the products obtained, as well as the practical application of the developed modernization methods. The monograph is useful for scientists, specialists in the oil and fat industry, university lecturers, undergraduates and doctoral students.

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Über die Autorin bzw. den Autor

Akramova Rano - Associate Professor of the Department of Food Technology, Tashkent chemical-technologycal institute.

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Verlag
LAP LAMBERT Academic Publishing
Erscheinungsdatum
2021
Sprache
Englisch
ISBN 10 
6203303356
ISBN 13 
9786203303353
Einband
Taschenbuch
Anzahl der Seiten
136
Kontakt zum Hersteller
Nicht verfügbar
Verantwortliche Person
Saarbrücker Vlg. f. Rechtswissensch.
customerservice@vdm-vsg.de

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