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Inhaltsangabe
The work presented in the book is useful for both academia and industry. Tolterodine Tartrate Oral Disintegrating Tablets were prepared by direct compression method using superdisintegrants, evaluated their preformulation and tabletting properties.Taste evaluation studies revealed that the metallic taste of Tolterodine Tartrate was completely masked by using eudragit EPO. This work is supported by Management, Vaagdevi College of Pharmacy, Warangal, Andhra Pradesh, India.
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Reseña del editor
The work presented in the book is useful for both academia and industry. Tolterodine Tartrate Oral Disintegrating Tablets were prepared by direct compression method using superdisintegrants, evaluated their preformulation and tabletting properties.Taste evaluation studies revealed that the metallic taste of Tolterodine Tartrate was completely masked by using eudragit EPO. This work is supported by Management, Vaagdevi College of Pharmacy, Warangal, Andhra Pradesh, India.
Biografía del autor
Dr. Y. Shravan Kumar is currently working as Associate Professor at Vaagdevi College of Pharmacy. He received DST travel grant to attend AAPS conference held at U.S.A. in 2010. He has publications in several National and International journals. He has contributed book chapters in "Advances in Drug Delivery" Vol I, II & III and "Cosmeceuticals".
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Taste Masked Oral Distinguishing Tablets of Tolterodine Tartrate
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Taschenbuch. Zustand: Neu. Neuware -The work presented in the book is useful for both academia and industry. Tolterodine Tartrate Oral Disintegrating Tablets were prepared by direct compression method using superdisintegrants, evaluated their preformulation and tabletting properties.Taste evaluation studies revealed that the metallic taste of Tolterodine Tartrate was completely masked by using eudragit EPO. This work is supported by Management, Vaagdevi College of Pharmacy, Warangal, Andhra Pradesh, India.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 76 pp. Englisch. Artikel-Nr. 9783639514407
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