Protein Stability and Folding: A Collection of Thermodynamic Data - Hardcover

Pfeil, Wolfgang

 
9783540637172: Protein Stability and Folding: A Collection of Thermodynamic Data

Inhaltsangabe

The modern biosciences make many new proteins available. Nevertheless the handling of these proteins is quite difficult due to problems with their stability. This collection gives - in the form of tables - protein stability data for various temperatures and solvents. These data are most useful for the development of protein folding and the improvement of biotechnological stability for applications of proteins.

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