An Introduction to Practical Bacteriology: DE - Softcover

Inhaltsangabe

This classic guide introduces the principles and practices of bacteriology, combining foundational theory with practical laboratory methods. Edgar March Crookshank explains how bacteria are collected, cultivated, identified, and studied, while discussing their roles in disease, fermentation, sanitation, and public health. Accessible and methodical, the book offers a fascinating glimpse into the development of microbiology and the scientific techniques used to uncover the hidden world of microorganisms. An Introduction to Practical Bacteriology is an unchanged, high-quality reprint of the original edition of 1886.

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