Verwandte Artikel zu Biosystems Engineering: Biofactories for Food Production...

Biosystems Engineering: Biofactories for Food Production in the Century XXI (Advances in Biochemical Engineering & Biotechnology (Hardcover)) - Softcover

 
9783319346397: Biosystems Engineering: Biofactories for Food Production in the Century XXI (Advances in Biochemical Engineering & Biotechnology (Hardcover))
Softcover
ISBN 10: 3319346393 ISBN 13: 9783319346397
Verlag: Springer, 2016

Inhaltsangabe

This book offers a thorough review of new bioactive greenhouse food production systems, and outlines the conception and design of new instrumentation for precision agriculture and aquaculture in food production.

Die Inhaltsangabe kann sich auf eine andere Ausgabe dieses Titels beziehen.

Über die Autorin bzw. den Autor

Dr. Ramón Guevara-González
Bch. In Chemistry and Microbiology-Universidad Autonoma de Nuevo León (Monterrey, N.L, México)
Msc. In Plant Biotechnology (CINVESTAV-Irapuato-México)
PhD in Plant Biotechnology obtained in CINVESTAV-Irapuato-México
Research stays at The Scripps Research Institute, La Jolla, California; Universidad de Almería, Spain
Expertise: Biosystems engineering, Plant Physiology, Plant Biotechnology, Plant Biochemistry
70 published papers (visualized at SCOPUS)
One award from International Scientific Information (ISI) for publishes as co-author a manuscript considered as classic in Plant Virology (September, 2000)
Member of the Mexican Researchers System since 1997 Until Now.
Dr. Irineo Torres-Pacheco
Bch. Agronomy (Universidad Michoacana de San Nicolas de Hidalgo)
Msc. PLant Biology (CINVESTAV-Irapuato-México)
PhD in Plant Biotechnology obtained in CINVESTAV-Irapuato-México
Research stays at Universidad de Almería, Spain, Hebrew University, Israel
Expertise: Biosystems engineering, Plant production, Plant Biotechnology, Crop Protection
60 published papers (visualized at SCOPUS)
Member of the Mexican Researchers System since 1995 Until Now.

Von der hinteren Coverseite

This book presents new food production systems (for plants and animals) involving agrochemicals that increase in a controlled manner the bioactives content, under greenhouse conditions. Moreover, conception and design of new instrumentation for precision agriculture and aquiculture contributing in food production is also highlighted in this book.

„Über diesen Titel“ kann sich auf eine andere Ausgabe dieses Titels beziehen.

Verlag
Springer
Erscheinungsdatum
2016
Sprache
Englisch
ISBN 10 
3319346393
ISBN 13 
9783319346397
Einband
Taschenbuch
Anzahl der Seiten
488
Herausgeber
Guevara-Gonzalez Ramon, Torres-Pacheco Irineo
Kontakt zum Hersteller
Springer Nature Customer Service Center GmbH
ProductSafety@springernature.com

Europaplatz 3
Heidelberg
69115
Deutschland